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    Welcome to Batica.
    Cockatil cheers
    Nourishing in more ways than one.
    Fresh Vegetables
    Make yourself at home.
    Restaurant
    welcome to

    Classic-contemporary dining.

    ‘Batica’, from Sabbatical, from Sabbath.

    This is a place of rest.
    Of refreshment.
    Of nourishment.  
    We’re reintroducing you to the basics.

    Local produce.

    Nourishing recipes.

    Traditional techniques.

    We call it: classic-contemporary.  
    Stripping back the artifice.

    Balancing health with indulgence.

    Nourishing in more ways than one.  

    Welcome to Batica.
    Make yourself at home.

    Opening hours

    Weekday Breakfast: 6.30am - 10.30am
    Weekend Breakfast: 6:30am - 11:30am 

    Tuesday - Saturday Dinner: 5:30pm until late 

    What's On

    Festive Private Dining

    Festive Private Dining

    Celebrate the season with an intimate dining experience in Batica's Private Dining Room.

    Designed for meaningful gatherings, our festive set menu brings people together over thoughtfully crafted Modern Australian cuisine, showcasing the finest seasonal produce and local flavours. Whether you're thanking your team, entertaining clients or gathering with family and friends, every detail has been considered to create an occasion that's both relaxed and memorable.

    Kilcoy Dining Experience

    Kilcoy Experience

    Join us at Batica for an exclusive evening in collaboration with Kilcoy, celebrating the finest Australian beef through thoughtfully crafted dishes, all for a meaningful cause. 

    Hosted in the intimate setting of Batica’s private dining room, the evening offers a unique opportunity to hear from the experts at Kilcoy, discover the stories behind the produce and share an appreciation for exceptional Australian beef.

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